Home Made Authentic Bic Mac

(sauce not included in picture)

Here's how to make a truly excellent burger, virtually identical to a McDonald's Big Mac only bigger and better.

Burger:

• 3 Piece bun (heel, club, cap)

• 2 All beef patties

• Finely chopped white onion

• 2 Slices of your favorite cheese

• Shredded lettuce

Sauce:

• 1/2 cup mayonnaise

• 2 tablespoons French dressing

• 4 teaspoons sweet pickle relish

• 2 teaspoons American mustard

• 1 tablespoon finely minced white onion

• 1 teaspoon white vinegar

• 1 teaspoon sugar

• 1/8 teaspoon salt

Combine sauce ingredients in a bowl and stir until completely mixed, then refrigerate.

Pan-fry beef patties, seasoning with salt and pepper.

Assemble the burger in this order (from bottom to top): Heel, sauce, patty, cheese, lettuce, club, patty, cheese, lettuce, onion, sauce, cap.

Then burger down like a fast food addict. Total cost of burger: <$2. Less than half the cost of a McDonald's Big Mac PLUS it's about 30% bigger than a Big Mac. It's a Bigger Mac. The Big Kahuna Mac. El Grande Macco. It's a pretty big burger, iswhatimsayin.